Horeca Equipments | Commercial Kitchen Solutions for Bakery & Restaurants

Horeca Equipments offers an advanced range of Induction Cooking Solutions designed to enhance efficiency, precision, and safety in commercial kitchens. Our Induction Caddai and Induction Cook Top provide high-performance cooking with precise heat control, perfect for frying, sautéing, and simmering various dishes. These induction-based solutions are energy-efficient and offer quick cooking times, ideal for busy kitchen environments. We also offer Induction Boiling Pans, ideal for cooking large quantities of soups, stocks, and sauces, while the Induction Pressure Cooking Vessel ensures faster cooking times without compromising food quality. The Induction Milk Boiler is designed to safely boil milk without the risk of burning, making it perfect for cafes, hotels, and milk-based product manufacturers.

For versatile cooking, our Induction Tilting Brazing Pan provides flexibility with its tilting mechanism, ideal for stir-frying and other high-heat cooking processes. The Induction Cooking Hob and Induction Service Counter are designed to streamline service areas, ensuring easy and efficient cooking and serving. For large-scale operations, our Induction Project solutions provide custom-designed induction cooking setups for mega kitchens, ensuring consistency, high performance, and safety. At Horeca Equipments, we specialize in offering innovative induction cooking equipment that caters to the evolving needs of the foodservice industry, promoting energy efficiency and operational excellence.

Our Scope of Work

RESTAURANTS -CLUB – RESORTS – BAR AREA – CAFÉ – FOOD COURT – HOSPITALS – EXHAUST SYSTEM – HOTEL – INDUSTRIAL CANTEEN – EDUCATIONAL INSTITUTIONS Etc.

Description

At Horeca Equipments, we offer a premium range of induction-based cooking solutions, designed to provide fast, efficient, and energy-saving options for commercial kitchens. Our induction equipment ensures precision cooking, safety, and consistent performance. Our Induction Cooking Equipment Range:
Induction Tawa – A versatile and efficient solution for preparing flatbreads, pancakes, and more with precise temperature control.
Induction Caddai – Ideal for deep-frying and cooking with controlled heating for consistent results.
Induction Cook Top – A portable and energy-efficient cooktop designed for fast, efficient cooking in high-demand kitchens.
Induction Boiling Pan – Ensures precise temperature management for boiling, simmering, and making stews with minimal energy waste.
Induction Pressure Cooking Vessel – Offers rapid pressure cooking with accurate heat control, reducing cooking times and ensuring perfect results.
Induction Milk Boiler – A specialized solution for boiling milk efficiently, preventing spills and ensuring even heating.
Induction Tilting Brazing Pan – Designed for heavy-duty cooking with tilt functionality for easy handling of large quantities of food.
Induction Cooking Hob – A premium cooking solution for high-volume kitchens, offering precise temperature control for a variety of cooking styles.
Induction Project – Custom-designed induction systems for large-scale commercial kitchens or specific cooking needs, ensuring high efficiency and energy savings.
Induction Service Counter – Designed for serving food at the right temperature, perfect for buffet-style or fast-paced kitchen environments.
Mega Kitchen on Induction – A complete solution for setting up large commercial kitchens powered entirely by induction technology, ensuring energy efficiency and precise cooking.
Our induction-based equipment combines advanced technology with reliable performance, making it the ideal choice for modern commercial kitchens looking to reduce energy consumption while maintaining high cooking standards.